1. Two Fresh Rolls
Shrimp and vegetables wrapped in steamed rice paper, served with ground peanuts in hoisin sauce.
2. Two Crispy Rolls
Mixed vegetables and clear noodles wrapped with spring roll skin and deep fried, served with sweet and sour sauce.
3. Fried Tofu
Crispy tofu served with sweet and sour sauce and crushed peanut.
4. Fried Wonton
Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet and sour sauce.
5. Two Curry Puffs
Golden deep fried curry puffs stuffed with chicken, potato, onion, and curry powder, served with cucumber sauce.
6. Nisa Wings (6)
Chicken marinated wings with Thai special seasoning; served with sweet and sour sauce
7. Satay Gai (4)
Marinated chicken on skewers, charcoal grilled and served with cucumber and peanut sauce.
8. Tod Mun
Deep-fried Thai fish cake served with cucumber in sweet and sour sauce, topped with ground peanut.
Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet soy sauce, sprouts, scallions, and chef's special sauce.
10. House Salad
Vegetable salad, tomato, cucumber, and fried tofu with peanut dressing on the side.
11. Som Tum
Shredded green papaya with spicy lime juice, carrot, peanuts, tomato and string beans.
12. Yum Woon Sen
Crystal noodle salad mixed with ground pork, shrimp, cilantro, onion, and spicy dressing
13. Larb Kai
Minced chicken in spicy lime juice with red onion, cilantro, rice powder, and scallion. Hot spicy.
14. Beef Salad
Grilled sliced beef mixed with spicy lime juice, chili, tomato, cucumber, carrot, onion, scallion, and cilantro. Hot spicy.
15. Seafood Salad
Mixed shrimp and seafood salad in spicy lime juice with tomato, onion, scallion, chili, and cilantro. Hot spicy.
16. Crying Tiger
Sliced charcoal beef on a bed of lettuce, topped with cilantro; served with ground chili pepper and lime juice.
17. Fried Calamari
Deep-fried lightly breaded squid, served with sweet and sour sauce.
19. Tom Yum Soup
Hot and sour soup with mushrooms, lemongrass, galangal, thai herbs, cilantro and chili paste. Medium spicy.
20. Tom Kha Soup
Coconut milk soup cooked with Thai herbs, cilantro, green onion and mushrooms. Medium spicy.
21. Wonton Soup
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallions in a clear broth, topped with fried garlic and white pepper.
22. Vegetarian soup
Mixed vegetables, soft tofu, and clear noodles in soup broth topped with fried garlic, white pepper, cilantro and scallions.
23. Laab Tilapia
Minced fish seasoned in spicy sauce, kaffir lime leaves, toasted rice powder, shallots, garlic, green onions, cilantro and mint. Served with sticky rice.
24. Som Tum Lao
Julienne green papaya, tomato, lime, fermented fish sauce, shrimp paste, garlic and carrot.
25. Tom Siin Soup
Beef. Served with sticky rice.
Nisa Thai Specials
28. Crispy Duck with Chili Sauce
Crispy, boneless duck topped with onion, bell pepper, cilantro and special chili sauce, served on mixed vegetables. Hot spicy.
29. Tom Yum TaLay Hot Pot
Hot and sour soup with seafood, mushrooms, lemongrass, galangal, Thai herbs, cilantro and chili paste. Hot spicy.
30. Vegetarian Duck Curry
Vegetarian mock duck, bell peppers, pineapples, basil leaves, and tomato in red curry coconut milk sauce.
31. Pepper Steak
Tender slices of beef stir-fried with onions, scallions, mushrooms, tomatoes, and bell peppers.
Marinated beef stir-fried with sesame oil and sides with fresh gingers, scallions, and topped with sesame seeds.
Fried Rice And Noodles
33. Thai Fried Rice
Fried rice with onion, carrot, scallion and egg.
34. Basil Fried Rice
Rice stir fried with onion, fresh basil, chili, garlic and bell pepper. Hot spicy.
35. Pineapple Fried Rice
Stir-fried jasmine rice, pineapple, onion, scallions, cashews and curry powder.
36. Pad Thai
Thin rice noodles stir-fried with egg, bean sprouts, scallions, ground peanut and paprika powder, cooked with pad Thai sauce.
37. Pad Woon Sen
Clear noodles stir-fried with egg, carrot, onion, baby corn, mushrooms, scallions and tomato. Served with rice.
38. Drunken Noodles
Flat rice noodles stir-fried and mixed with onion, bell pepper and basil leaves, served on a bed of lettuce or seasonal vegetables. Very hot spicy.
39. Pad See Eaw
Flat rice noodles stir-fried with eggs and broccoli, cooked in chef's special sauce.
40. Lo Mein
Egg noodles stir-fried with bean sprouts, scallions and chef's special sauce.
Stir fried Dishes
41. Basil (Kapao)
Stir-fried bell pepper, garlic, onion, ground Thai chili and fresh basil leaves in brown sauce. Served with a side of rice. Very hot spicy.
Stir-fried mushroom, fresh ginger, onion, scallions and bell pepper. Served with a side of rice.
Stir-fried fresh garlic in chef's special sauce, served on a bed of steamed broccoli and carrots. Served with a side of rice.
44. Mixed Vegetables
Stir-fried mixed vegetables in light garlic sauce. Served with a side of rice.
45. Sweet and Sour
Stir-fried cucumber, tomato, pineapple, onion, scallions and bell pepper in sweet and sour sauce. Served with a side of rice.
46. Cashew Nut
Stir-fried roasted cashews, onion, scallions, mushrooms, carrot and bell pepper. Served with a side of rice.
Steamed broccoli topped with homemade Thai peanut sauce. Served with a side of rice.
48. Broccoli Stir Fried
Pan stir-fried with broccoli in brown sauce.
49. Pad Prik Khing
Stir fried with green beans in Thai chili pastes.
50. Spicy Eggplant
Eggplant stir-fried with basil leaves in chili and garlic sauce
51. Red Curry
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and thai herbs. Served with a side of rice. Hot spicy.
52. Yellow Curry
Yellow curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs. Served with a side of rice. Hot spicy.
53. Green Curry
Green curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and thai herbs. Served with a side of rice. Hot spicy.
54. Roast Duck Red Curry
Sliced roasted duck simmered in red curry paste with bell pepper, pineapple, basil leaves, tomato and Thai herbs. Served with a side of rice. Hot spicy.
55. Mussaman Curry
Massaman curry paste simmered in coconut milk with potato, onion, peanuts and Thai herbs. Served with a side of rice. Medium spicy.
56. Panang Curry
Panang curry paste simmered in coconut milk with bell pepper, ground peanuts and Thai herbs. Medium spicy.
All beef noodles and special pho soup are served with rice noodles in beef broth. Served with fresh bean- sprouts, lime, jalapeños and basil on the side.
57. Combination Pho
sliced eye round steak, flank, beef balls, soft tendon and bible tripe.
58. Sliced Eye Round Steak and Flank Pho
59. Sliced Eye Round Steak and Brisket Pho
60. Sliced Eye Round Pho
61. Sliced Eye Round Steak and Beef Balls Pho
72. Vietnamese Beef Balls Pho
Jasmine White Rice
Steamed Rice Noodles
Sweet Sticky Rice
Fried Rice (side)
Thai Iced Tea
Thai Iced Coffee
Sweet Iced Tea
Unsweetened Iced Tea
Young Coconut Juice
Mango and Sticky Rice
Fried Banana Ice Cream 2Pcs.
Sweet Sticky Rice